The Self-Taught Cook
A self-taught Kentucky cook, addicted to her slow cooker, who learned to cook Puerto Rican food for her husband and loves to read between meals.
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Fish & Seafood
Puerto Rican recipes
Review Policy/Giveaway Policy/Disclosure
Slow Cooker Recipes
Soups & Stews
Book Reviews & Book Blasts
BOOK REVIEW: DYING TO READ by LORENA MCCOURTNEY
LOW CARB THURSDAY-GARLIC SAUTEED KALE
BOOK REVIEW: THE THINGS I DO FOR YOU by MARY CARTER
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