Slow Cooker Mac ‘n’ Cheese

Slow Cooker Mac 'n' Cheese
Cook time: 
Total time: 
 
Ingredients
  • 2 C uncooked elbow macaroni
  • 2 C shredded Velveeta cheese
  • 1 lb. Velveeta, cubed
  • 1 stick butter
  • 1 can evaporated milk
  • ½ C 2% milk
Instructions
  1. Cook macaroni according to package directions.
  2. Place macaroni in slow cooker.
  3. Stir in all other ingredients.
  4. Cook on LOW for 2 hours, stirring occasionally.

 

Music to cook by . . . 

Until next time, Happy Cooking!  :)

Christmas waves a magic wand over this world, and behold, everything is softer and more beautiful. - Norman Vincent Peale